News

Seeing Clearly in a Digital World: SEGi’s Eye-Care Tech Talk

Screens are everywhere — from morning classes to late-night assignments, our eyes hardly get a break. For many students and educators, that means sore eyes, blurry vision, and fatigue have quietly become part of daily life. But should we accept this as the new normal? On 23 July 2025, the Department of Information Technology at...

When Science Meets the Kitchen: A Molecular Gastronomy Experience

Learning doesn’t always come from textbooks. Sometimes, it comes from the sizzle of a pan, the spark of creativity, and a little science in the mix. Students recently had the chance to explore the fascinating world of molecular gastronomy under the guidance of Chef Fung from Mémoire Creative Molecular Cuisine. Often described as the marriage...

Building Awareness to Prevent Scams

SEGi College Penang recently organised an insightful event dedicated to educating staff, students, and the public on how to avoid falling victim to scams. The initiative reflects the institution’s commitment to community engagement and social responsibility beyond the classroom. The highlight of the event was a talk delivered by Dato’ Mohamad Anil Shah Abdullah, former...

Rising to the Challenge: SEGi Culinary Students Shine at Battle of the Chef 2025

Learning in the Diploma in Culinary Arts goes beyond recipes and classrooms — it’s about testing skill, creativity, and resilience in real-world settings. Two aspiring chefs from SEGi College Penang, Dillan Dingh A/L Selinder Singh and Avinashmann A/L Supramianiam, embodied that spirit when they stepped into the national spotlight at the Battle of the Chef...

Luxury Meets Learning: Hospitality Career Insights with Langkawi’s Finest

Some of Malaysia’s top luxury hotel brands — The Ritz-Carlton, The St. Regis Langkawi, The Westin Langkawi Resort & Spa, and Aloft Langkawi Pantai Tengah — came together on 14 July 2025 to share real-world industry perspectives with the next generation of hospitality professionals. This exclusive engagement featured career talks, panel discussions, and a networking...

Catering Excellence: A Classroom Beyond Walls

Catering for distinguished events became a transformative learning platform for the students of the School of Hospitality and Tourism Management. The English Language Learning and Teaching Association (PELLTA) and the School of Housing, Building and Planning from Universiti Sains Malaysia (USM) placed their trust in our team, allowing students to step into a real-world catering...
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