News

Lions REACh Training and Volunteer Session: Building Skills, Empathy, and Awareness

Students from the May 25 Educational Psychology class took part in a meaningful training and volunteer programme with Lions REACh between 25 June and 18 July 2025. The initiative combined classroom preparation with hands-on community engagement, offering students both theoretical insights and real-world experience. The session began with a comprehensive training conducted by Ms. Jean...

When Art Meets Food Science: A Bold Culinary Experiment

Academic excellence takes on new meaning when boundaries between disciplines begin to blur. By merging digital art, cultural heritage, and culinary science, a groundbreaking learning journey unfolded that redefined the way knowledge is taught and experienced. It all began when Principal Leong and Programme Leader Mr. Lee Chin Ching visited Penang’s first-ever Immersive Art Exhibition,...

From Heritage to Innovation: CEO Jonathan Inspires Future Entrepreneurs at SEGi

The scent of freshly brewed coffee lingered in the air, but the real takeaway at SEGi College Penang wasn’t just a cup — it was a lesson in entrepreneurship. In collaboration with JCI United Penang and SBK Coffee Concept Store, students had the rare opportunity to learn directly from Jonathan Chan, CEO of SBK Coffee...

Merdeka Chai Chat: A Celebration of Unity in Diversity

In the spirit of Merdeka and in support of the United Nations Sustainable Development Goals, the SEGian Care Club hosted a vibrant Merdeka Chai Chat — blending culture, food, and togetherness into one memorable evening. Held at The Craft Mock Restaurant, the event brimmed with festive energy as students decorated the venue with Jalur Gemilang...

In Conversation with a Practitioner: A Practical Look into Clinical Psychology

Students from the Bachelor of Psychology (Honours) programme had the opportunity to engage in an insightful sharing session with Mr. Jayson Lew, a practising clinical psychologist and lecturer in psychology. The session provided an authentic glimpse into the realities of clinical practice, bridging classroom knowledge with the professional world. Mr. Lew began by sharing his...

Active Learning in Action: Purchasing and Cost Control Beyond the Classroom

For students of hospitality and tourism, the best lessons often come not from textbooks, but from the bustle of hotel kitchens, storerooms, and front desks. To bring this real-world dimension into the classroom, the School of Hospitality and Tourism Management partnered with The Prestige Hotel Penang, offering students the chance to experience how purchasing and...
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